• Hi all and welcome to TheWoodHaven2 brought into the 21st Century, kicking and screaming! We all have Alasdair to thank for the vast bulk of the heavy lifting to get us here, no more so than me because he's taken away a huge burden of responsibility from my shoulders and brought us to this new shiny home, with all your previous content (hopefully) still intact! Please peruse and feed back. There is still plenty to do, like changing the colour scheme, adding the banner graphic, tweaking the odd setting here and there so I have added a new thread in the 'Technical Issues, Bugs and Feature Requests' forum for you to add any issues you find, any missing settings or just anything you'd like to see added/removed from the feature set that Xenforo offers. We will get to everything over the coming weeks so please be patient, but add anything at all to the thread I mention above and we promise to get to them over the next few days/weeks/months. In the meantime, please enjoy!

Storing Water stones between use ?

Paul-H

Seedling
Joined
Aug 11, 2022
Messages
4
Reaction score
0
Hi all

A quick question I hope.

What's the best way to store water stones between sharpening sessions, keep them soaking in water or let them dry out between sessions, or something else.

Thanks for any help with this.

Paul
 
Tupperware container full of water, ready for use.

If they're in an unheated workshop, probably not a good idea to let them freeze solid in the winter though :)
 
Cabinetman":g2lpn44o said:
The Navy used to put brandy in the drinking water to stop it spoiling- damn waste for stones though lol.
What brandy should you use to get the sharpest chisels?
 
I run my stone under a tap before and after use and store it dry. The manufacturer of your stone may have a different serving suggestion for you.
 
Just4fun":2e8bsmj8 said:
Cabinetman":2e8bsmj8 said:
The Navy used to put brandy in the drinking water to stop it spoiling- damn waste for stones though lol.
What brandy should you use to get the sharpest chisels?

Not Brandy - Obviously :D

D71464NV__29058.jpg
 
As the grit size gets smaller, the need for soaking reduces. I've got a fine grit stone (6000 or 8000, I can't remember) and that just needs a generous squirt of water before use. I don't use the coarse ones any more: I don't like to leave them soaking due to the risk of freezing and it takes quite a while to soak them before use.
 
Argus":1s6m69er said:
Bucket of water.
They need constant immersion.

Nope, they don't need constant immersion. David Charlesworth used to store his in green trays from the garden centre with about 12mm of water each - Rob
 
If you have a waterstone that you want to keep immersed because the maker said you should or because you decide to, have a look in the tupperware section of a kitchen or hardware shop. You can get a sealable plastic box, sold as a box for bacon rashers, which is exactly the right size. It will seal properly so there's no evaporation or dirt to manage and you can just put the stone on the shelf, next to your natural oilstones, your man-made oilstones, your diamond stones, your ceramic stones and your abrasive papers.
Sharpening bliss achieved!
 
I had a Japanese water stone where the maker specifically said it was not to be stored immersed in water. You had to soak it for just a few minutes before use. If you soaked it, it would crumble away.

I imagine that the manufacturer would supply information in cases like that.
 
Gave 'em up when decent diamond plates came out - quicker, easier, sharp tools, less mess.

One instance of technology trumping the traditional stuff.
It's a bit like giving up stone axes, when the metal ones became available.

The water evaporated years ago, but they are still in the bucket.................
 
I've used an 800, a 6,000 and a 16,000 grit for all my sharpening for a good number of years. I leave them in position covered in plastic when not in use and only soak the 800 grit for 10 minutes before it's needed. The other two are so dense that they only need a spray of water before use.
John
 
Argus":1sqi6xau said:
Gave 'em up when decent diamond plates came out - quicker, easier, sharp tools, less mess.
Same here; waterstones were quickly booted into the long grass when decent diamond plates (DMT etc) became available, but I've moved on again to 'scary sharp' films from WH.

The caveat with waterstones is that to get the best out of them, the 'shop ought to have a sink with a drain and running water. Not many 'shops can boast of such an accessory inc. mine and without access to running water the things are a complete pain in the arris - Rob
 
I've used a lot of water stones. Mostly bought in Japan and have never left any to soak after use having had a 800o grit expensive stone start to craze when over soaked. Nowadays I only use splash and go stones anyway, and just wet those with a mist spray bottle. Prefer w/s to diamond plates personally.
 
There are broadly 2 types of water stone - splash and go and soakers. Some splash and go stones will suffer if soaked as the binder will start to dissolve.
If you don’t know the type a quick 10 min soak before use will be fine and cover both types ok.
 
Tom - your first post and you've jumped right into a sharpening shark pool :lol:
 
—Tom—":wtgas460 said:
Hopefully more of a puddle than a pool!
Even an online sharpening puddle is fraught with 'difficulties' :eusa-whistle: That's why we don't go anywhere near them on WH2 - Rob
 
Woodbloke":18iaaj0p said:
—Tom—":18iaaj0p said:
Hopefully more of a puddle than a pool!
Even an online sharpening puddle is fraught with 'difficulties' :eusa-whistle: That's why we don't go anywhere near them on WH2 - Rob

Glad to hear it!
 
Back
Top